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From Homegrown.org:

http://homegrown.org/blog/2010/03/book-and-invitation-radical-homemakers-reclaiming-domesticity-from-a-consumer-culture-by-shannon-hayes/

Shannon Hayes’ book “Radical Homemakers” reinforces so many of the reasons that HOMEGROWN.org was created and has resonated so strongly with a vast array of people. Shannon’s masterfully-crafted language solidifies the sentiments that drive us. Put to words the feelings that we who are passionate about living closer to the earth feel: We reject the consumerist-driven frivolity and squandered creativity that we witness every day. We are joyful for our involvement in activities that bring us closer to the soil, to our food, and to the “culture” in agriculture. In her introduction of the book, Shannon writes:

As I looked more closely at the role homemaking could play in revitalizing our local food system, I saw that the position was a linchpin for more than just making use of garden produce and chicken carcasses. Individuals who had taken this path in life were building a great bridge from our existing extractive economy – where corporate wealth was regarded as the foundation of economic health, where mining our earth’s resources and exploiting our international neighbors was accepted as simply the cost of doing business – to a life-serving economy, where the goal is, in the words of David Korten, to generate a living for all, rather that a killing for a few, where our resources are sustained, our waters are kept clean, our air pure, and families can lead meaningful and joyful lives.

Shannon continues by pointing to the industrial revolution as a catalyst for the elimination of a “producer culture”, the demotion of the farmer from skilled citizen to industrial worker, and the deprecation of the “homemaker” to a position of begservant. The second half of the book is the most inspiring and instructional. In it she provides insightful and impassioned stories from true life, modern day Radical Homemakers like Carrie and Chad Lockwell who live frugally and joyously in the rural Northeast; like Amanda Shaw and Carol Rydell who grow food and community together in their Chicago suburb, and like our friends Kelly Coyne and Erik Knudsen of HomegrownEvolution, who introduced us to Shannon in the first place (thanks guys, we’re forever grateful).

If you have an interest in delving deeper into the motivations for Radical Homemaking, and are also looking for practical tips for installing some of these philosophies into daily practice, invest in this book

Posted in Reviews.